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The July 2009 Homesteader
"Newsletter"
You are receiving this mailing because you signed up for it at our store over
the past few months. If you wish for any reason NOT to receive these
newsletters, drop us a note from the link in the Newsletter page above in the
menu, saying PLEASE UNSUBSCRIBE in the subject line and we will remove your name
at once.
Store News
Cooking at Home More??? Need new ideas????
NEW Cooking Classes Posted
The cooking class schedule for July, 2009 has been
posted on the web site site
HERE. Sign up Now!
We have several new classes for you to try.
We have a new
Spanish Tapas
III class, a
Hot and Spicy Appetizer class
for $55 a ticket. And we have two new
Quick, Easy and Inexpensive Classes for only $35 a ticket. We are
also running our
Salads that Impress class again this July for those of you who haven't taken
it. In that one we pair fresh healthy salads with great entrees for lunch or
dinner.
Call Now 879-5880
Summer is Here!!! Throw a Private Party!!!
Did you know that you and your friends can book a Cooking Class just for
yourselves? That's right! You and up to 14 of your friends can come in and have your
own cooking class party for whatever reason. An anniversary, family reunion, birthday party,
bridal shower, bachelorette party, a dinner party or just a night out for any reason. Oh Yeah!
When you book a private party, you can bring along your favorite wine or
beverage, something you can not do in our regular classes. Give us a call and we
can pick a menu that is right for you and your friends or family.
879-5880
The Fresh and Specialty Meat and Cheese Cases are always Stocked!
The 20% Off Newsletter Subscribers Club
Remember to mention these Newsletter Discounts when you come in to the store.
Steve's "Sauce of the Month"
20% Off!!
Elki Thai Peanut Sauce and Dip
![]() 20% Off |
If you like peanut sauce you will love this one. Use it as an addition to your stir fry or simply use it as a dip. Normally $6.99 |
Ellen's Cheese of the Month
Sunny Breeze Farms Cheeses 20% Off!!
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Steve's "Gadget of the Month"
20% Off!!
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For centuries, Native Americans used cedar planks to grill fresh fish
and game, imparting a smoky flavor to foods. Now, you can replicate those
rich flavors with this set of cedar grilling planks. Just one plank is
large enough for two servings of food. Add an extra plank or two if you're
cooking for larger groups. It works on both gas or charcoal barbecues.
Just soak the planks in water first to help prevent them from splitting as
they heat up. The bottom and sides of the plank will become blackened as
your food grills; just toss the plank after grilling and use another one
the next time. Not intended for indoor use. |
Ask about Chef David Nelson's New line of Spice Blends

Click on Naughty Nelly to see the whole line of spices!
Recipe of the Month!
Click Here!
Chef Daniela, Chef David and Steve are working on a whole
bunch of tasty new menus...so
stay tuned.
Until next time...Happy Cooking!
Last Updated
Thursday July 02, 2009
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